Flat-Leaf Italian Parsley - Heirloom

The Chefs Parsley — Bold Flavor, Easy Growth

• Superior flavor over curly-leaf varieties — preferred by chefs
• Biennial grown as annual — productive first season
• Rich in vitamins C and K — more than just a garnish
• Cut-and-come-again — harvest all season
• Germination rate: 80%+ certified

Growing Info: Sow direct in early spring. Full sun to part shade. Slow to germinate — soak seeds 24 hrs. 70-90 days. Zones 2-11.

Ships within 3 business days. Germination guaranteed.